DEEP-FRY - Traduzione inglese-tedesco

inglese

tedesco

deep-ˈfry VB vb trans

to deep-fry sth

etw frittieren

I. oil [ɔɪl] SOST

1. oil (lubricant):

oil

Öl nt <-(e)s, -e>

to change the oil

das Öl wechseln

to change the oil AUTO

einen Ölwechsel machen

to check the oil

den Ölstand prüfen

2. oil no pl (petroleum):

oil

[Erd]öl nt

to drill for oil

nach Öl bohren

3. oil GASTR:

oil

[Speise]öl nt

to cook sth in/with oil

etw in/mit Öl braten

to fry sth in deep oil [or to deep-fry sth in oil]

etw in schwimmendem Öl backen

4. oil (for cosmetic use):

facial oil

Gesichtsöl nt

hair/massage oil

Haar-/Massageöl nt

suntan oil

Sonnenöl nt <-(e)s, -e>

5. oil (oil-based paints):

oils pl

Ölfarben pl

can you do my portrait in oils?

können Sie mich in Öl porträtieren?

locuzioni:

to burn the midnight oil

bis spät in die Nacht lernen

to mix like oil and water

nicht gut miteinander auskommen

II. oil [ɔɪl] VB vb trans

1. oil (treat):

to oil sth

etw ölen

lightly oil a cake tin

fetten Sie eine Kuchenform leicht ein

2. oil usu passive (be polluted):

to be oiled

mit Öl verschmutzt sein

locuzioni:

to oil sb's hand [or palm]

jdn schmieren colloq

to oil the wheels colloq

die Dinge erleichtern

tedesco

inglese

frit·tie·ren* [frɪˈti:rən] VB vb trans

etw frittieren

to [deep-]fry sth

aus|ba·cken VB vb trans GASTR

1. ausbacken (in Öl):

etw ausbacken

to deep-fry sth

2. ausbacken (fertig backen):

etw ausbacken

to fully bake sth

schwim·mend AGG inv

1. schwimmend (im Wasser):

schwimmend

floating

schwimmende Brücke

floating [or pontoon] bridge

schwimmende Ladung

floating cargo

2. schwimmend GASTR:

schwimmendes Fett

deep fat

etw in schwimmendem Fett ausbacken

to deep-fry sth

I. ba·cken <backt [o. bäckt], backte [o. ant o. CH buk], gebacken> [ˈbakn̩] GASTR VB vb trans

etw backen (im Ofen)

to bake sth

etw backen A, Germ (in Fett)

to deep-fry sth

etw im Ofen backen

to bake sth [in the oven]

II. ba·cken <backt [o. bäckt], backte [o. ant o. CH buk], gebacken> [ˈbakn̩] GASTR VB vb intr

backen (im Ofen)

to bake

backen A, Germ (braten)

to fry

Fett <-[e]s, -e> [fɛt] SOST nt

1. Fett (Fettgewebe):

Fett

fat

Fett ansetzen Mensch

to gain weight

Fett ansetzen Tier

to put on fat

2. Fett (zum Schmieren):

Fett

grease

pflanzliches/tierisches Fett

vegetable/animal fat

etw in schwimmendem Fett backen

to deep-fry sth

locuzioni:

sein Fett abbekommen [o. abkriegen] colloq

to get one's come-uppance colloq

sein Fett [weg]haben colloq

to get what is coming to you colloq

Present

I	deep-fry
you	deep-fry
he/she/it	deep-fries
we	deep-fry
you	deep-fry
they	deep-fry

Past

I	deep-fried
you	deep-fried
he/she/it	deep-fried
we	deep-fried
you	deep-fried
they	deep-fried

Present Perfect

I	have	deep-fried
you	have	deep-fried
he/she/it	has	deep-fried
we	have	deep-fried
you	have	deep-fried
they	have	deep-fried

Past Perfect

I	had	deep-fried
you	had	deep-fried
he/she/it	had	deep-fried
we	had	deep-fried
you	had	deep-fried
they	had	deep-fried

Esempi monolingue (non verificati dalla Redazione di PONS)

Add the remaining cauliflower florets and deep-fry until golden.

indaily.com.au

Heat enough oil in a large pan so that the festivals will deep-fry.

www.jamaicaobserver.com

Heat oil and deep-fry for 20 to 25 minutes or until done.

www.interaksyon.com

Heat at least 2 inches of oil in a heavy-bottomed pot fitted with a deep-fry thermometer until the oil reaches 350?

www.esquire.com

For extra crunch, deep-fry strips of wonton skin or short lengths of noodles.

www.huffingtonpost.ca

Esempi dal web (non verificati dalla Redazione di PONS)

A wok is a real all-rounder, allowing you to cook, braise, stir-fry, deep-fry or steam your food.

www.fissler.at

Ein Wok ist immer ein Allroundtalent, in dem man kochen, schmoren, pfannenrühren, frittieren oder dampfgaren kann.

www.fissler.at

Or when they bind the sardine bones with a rice mixture, dry and deep-fry it, to create a kind of fish-flavoured crisp.

www.hangar-7.com

Wenn sie die Gräten der Sardellen mit einer aufgespritzten Reismasse verbinden, trocknen und frittieren und so eine Art Puffreis mit Fischgeschmack zaubern.

www.hangar-7.com

Pour the oil into a saucepan or a deep frying pan, dip the broccoli rosettes in the batter and deep-fry, drain off excess fat on kitchen paper and serve with the pesto.

behr-ag.com

Das Öl in einem Topf oder einer tiefen Pfanne erhitzen, die Broccoliröschen durch den Bierteig ziehen und frittieren, kurz auf Küchenkrepp das überschüssige Fett abtropfen lassen und zusammen mit dem Pesto servieren.

behr-ag.com